Sindbad’s since 1949 is celebrating 73 years of providing Detroit with a one of a kind dining experience at the Detroit River. Sindbad’s has been known for the best Perch, Pickerel, Shrimp and Scallops in the City and has kept the quality and the consistency of these popular items. Sindbad’s is also famous for the house made Clam Chowder served daily and our Angus Beef Sirloin Steaks. Sindbad’s also offers great sandwiches and salads. Let us not forget that Sindbad’s offers a full bar with generous pours, carefully selected wines and a nice selection of bottled and Tap Beer. Just what you would expect from a second generation family owned eatery and marina named for the legendary sailor, Sindbad!
Arrive by automobile or boat for Lunch, Dinner or a Beverage and an Appetizer six days a week. Happy Hour Tuesday through Friday 3:00 pm to 6:00 .
HOPE TO SEE YOU SOON!!!
The Blancke Family: Linda, Denise and Marc